Specially curated for the true enthusiast, here you’ll find everything about the background of our Será Amrâth house wines and the sparkling Corpinnat. Discover the stories behind our wineries and explore the unique flavor profiles of each wine. Be inspired and find your perfect glass!
Bodegas Alceño and Amrâth Hôtels share a passion for tradition and modernity. Since 1870, this family business has been active, making it the first commercial winery in Jumilla, Spain. By combining native grape varieties with modern techniques, Alceño reflects the character of the local terroir.
The Será Amrâth (“We Are Amrâth”) house wines are bottled exclusively for Amrâth Hôtels, emphasizing their shared commitment to quality and authenticity. The result? A wine that truly expresses the essence of Jumilla in a pure and distinctive way.
Torelló – Can Martí, located near Barcelona, has a family heritage dating back to 1395. The sun-drenched vineyards on limestone-clay soils produce Macabeo, Xarel.lo, Parellada, and more, always with deep respect for nature and terroir. By combining centuries-old traditions with modern techniques, Torelló creates only top-quality Corpinnat.
The Torelló “Amrâth” Corpinnat Brut, aged for 48 months in the bottle, highlights their unwavering commitment to quality. Each sip exudes authenticity, refinement, and passion, capturing the essence of Torelló’s illustrious history and craftsmanship.
This sparkling, organic Corpinnat from Penedès offers a refined, powerful flavor—perfect as an aperitif or alongside sophisticated dishes.
Region: Penedès, Spain
Grape Varieties: 57% Xarel.lo, 23% Macabeo, 20% Parellada
Aromas: Pear, brioche, white flowers, candied fruit
Taste: Fresh hints of herbs, brioche, cream, almond-like finish
Aging: Minimum of 48 months bottle aging
Organic: Yes
Characteristics: Fine bubbles, excellent acidity, refined mousse
An elegant Chardonnay from Jumilla, offering a beautiful balance of ripe fruit and subtle vanilla notes. A wine of exceptional class.
Region: Jumilla, Spain
Grape Variety: Chardonnay
Aromas: Pear, apricot, vanilla
Taste: Harmonious, full, silky mouthfeel
Aging: 4 months in French oak
Organic & Vegan: Yes
Characteristic: Refined finish, mild acidity
This dark-red Tempranillo from Jumilla offers a beautiful interplay of fruity and oak-aged notes, finishing with a spicy touch.
Region: Jumilla, Spain
Grape Variety: Tempranillo
Aromas: Ripe dark fruit, spicy oak
Taste: Full, fruity, oak-aged, firm tannins
Aging: 4 months in French oak
Organic & Vegan: Yes
Characteristic: Rich character, long finish
A fresh Monastrell from Jumilla with vibrant acidity and fragrant aromas of cherries and plums—perfect for serving slightly chilled.
Region: Jumilla, Spain
Grape Variety: Monastrell
Aromas: Cherries, plums, Mediterranean herbs
Taste: Juicy, lively acidity
Aging: Stainless steel
Organic & Vegan: Yes
Characteristic: Pure character, ideal for any occasion
This fresh and crisp Verdejo from Jumilla features notes of exotic fruit and a subtle honey finish—perfect as an aperitif.
Region: Jumilla, Spain
Grape Variety: Verdejo
Aromas: Green apple, melon, floral notes
Taste: Fresh, crisp, exotic fruit
Aging: Stainless steel
Organic & Vegan: Yes
Characteristic: Subtle honey finish, ideal with light dishes
This subtle rosé from Jumilla offers delicate aromas of strawberry and raspberry, with an easy-drinking palate and a fresh balance.
Region: Jumilla, Spain
Grape Variety: Monastrell
Aromas: Strawberry, raspberry
Taste: Softly fruity, easy to drink, mild acidity
Aging: Stainless steel
Organic & Vegan: Yes
Characteristic: Fresh balance, ideal for any occasion